A la carte (1989)

Spielzeit: 30
Mindestalter: 8
Spieleranzahl:
2 - 4
Verlag:
Giochi Uniti,
UBO CnC,
Moskito Spiele,
Fantasy Flight Games,
Intrafin Games,
Heidelberger Spieleverlag,
Competo / Marektoy,
Stratelibri,
HeidelBÄR Games,
Swan Panasia Co., Ltd.,
IELLO
Spiel-Designer:
Karl-Heinz Schmiel
KÜnstler:
Michael Präpasser,
Jochen Eeuwyk,
Christof Tisch
Mechaniken:
Set Collection,
Dice Rolling,
Action Points
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In one of his sillier games, Karl-Heinz Schmiel casts the players as semi-psychotic cooks attempting to hone their culinary skills. Each player receives a miniature pan and a hotplate. Then each turn you can either attempt to turn up the heat, season your dish, or attempt to steal another cook's recipe in the making. Heating your hotplate is a random affair with a die, and could raise the heat on everyone's plate. Spicing the dish is heart of the game and done by up-ending small bottles filled with little colored wood pellets. When the pellets tumble out of the bottle (sometimes, if they do), the number of pellets can't exceed two, because over-spicing the dish ruins it and you have to throw it in the trash!
The 2009 version includes some changed rules, a new victory condition, additional recipes and some new mechanics in comparison to the 1989 version.
The 2009 version includes some changed rules, a new victory condition, additional recipes and some new mechanics in comparison to the 1989 version.
Wir haben leider momentan keine Preis-Informationen für dieses Spiel.
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ag.gameitem.lastUpdated: 2025-04-25 19:47:18.541